It may need 10 seconds more, depending on how you like your eggs cooked. Cook for 15 seconds more then check again. Three: Leave for 1 minute and then check the egg.

Two: Place a microwave safe plate on top of the bowl and put in the microwave. Crack an egg into the bowl and, using the pointed end of a sharp knife, gently pierce the yolk. One: Spray a microwave safe bowl with oil. How to make Microwave Fried Eggs - Step by step What to serve with microwave fried eggs.How to make Microwave Fried Eggs - Step by step.If you are looking for some other microwave recipes to try, then why not try our Microwave Pasta, Fluffy Microwave Scrambled Eggs, Perfect Microwave Rice, How To Microwave Bacon, Microwave Poached Eggs and Microwave Porridge. No need to use a big pan or wait for the oil to heat, and perfect for when you want just one egg. These eggs are perfect for a speedy breakfast, or to put on top of something a bit more filling for lunch. We want to show you that healthy eating can be quick and easy too. This is seriously the easiest way to 'fry' an egg - all you need is a bowl and a microwave. But they are a microwave alternative and healthier as you don't have to use lots of oil. Of course these are not actually fried, as they are done in the microwave. This recipe has all the tips to get a perfectly cooked 'fried' egg every time, for a quick and easy breakfast.

Cooked whites and runny yolk, all cooked in a bowl in the microwave. Shredded cheese, diced ham, cooked bacon or vegetables, or chopped fresh herbs can be added to the mixture before cooking.Our easy recipe for Microwave Fried Eggs gives you the perfect egg in just under 2 minutes. Note the time that works best for your microwave oven. Start with shortest time and increase in 10 second intervals. Increase time slightly for lower wattage decrease for higher wattage. Time and power level suggested are for a 1000-watt microwave oven. To avoid this, undercook eggs slightly and allow for standing time to complete the cooking process.Ĭooking times will vary depending on microwave oven cavity-size, wattage and desired consistency of yolk. Since eggs cook rapidly, they can easily become overcooked or toughened when microwaved. Round shapes work best for cooking eggs in the microwave. Eggs will look slightly moist, but will finish cooking upon standing.Ĭhoose a good-quality microwave-safe container. Cover and let stand for 30 seconds to 1 minute before serving.

Cooking crack in the microwave